Exceptional Wines, Crafted with Purpose
At Terralsole, we produce Brunello and Rosso di Montalcino, several IGT SuperTuscans, a limited Grappa Riserva, and extra virgin olive oil, with a strong commitment to sustainable and organic farming. We nurture our vineyards using natural fertilizers like sheep manure, rotating cover crops, and bees that help pollinate and enhance biodiversity. Each product is a reflection of our unique terroir and our dedication to maintaining the health of the land for future generations.
Brunello di Montalcino Annata
Our Brunello Annata is crafted each year from 100% organic, hand-picked Sangiovese Grosso from both Pian Bossolino and Fonte Lattaia vineyards. This blend creates a perfectly balanced wine that captures the elegance of Montalcino’s terroir, with rich layers of cherry, spice, and earthiness. Aged for a minimum of five years in French oak, this Brunello exemplifies the harmony of fruit, acidity, and tannins.
Brunello di Montalcino Riserva
Produced only in exceptional years, our Brunello Riserva is hand-selected from the finest grapes in our vineyards. Aged longer and crafted with precision, it is rich, complex, and built for long aging, offering decadent flavors of dark fruit, earth, and spice, with impressive structure.
Single Vineyard Crus
In particularly expressive vintages, we produce limited Single Vineyard Crus from Vigna Pian Bossolino and Vigna Fonte Lattaia. These wines showcase the unique characteristics of each vineyard—Pian Bossolino brings elegance and finesse, while Fonte Lattaia offers power and depth. These special bottlings highlight the diversity of Montalcino’s terroir.
Rosso di Montalcino
Our Rosso di Montalcino is an approachable, vibrant expression of Sangiovese Grosso, aged for two years to retain freshness while showcasing the classic flavors of Montalcino. With softer tannins and bright fruit, it’s perfect for earlier drinking and a great introduction to our wines.
IGT SuperTuscans
Our terroir in Montalcino also brings out the best in varietals like Cabernet Franc, Syrah, and Merlot, which we use in our Single Vineyard and Blended SuperTuscans. These wines offer a unique take on Montalcino’s potential beyond Sangiovese.
- Pasticcio – A tribute to Bordeaux, where Mario studied, this blend balances Cabernet Franc, Syrah, and Merlot in a structured yet lush SuperTuscan.
- Trio – An approachable, balanced blend of Cabernet Franc, Syrah, and Merlot, perfect for introducing friends to Montalcino’s terroir.
- Senza Età – A one-time blend of older and younger vintages of all four varietals, offering the complexity of aged wines with the vibrancy of new.
- Single Vineyard Merlot and Syrah – Bottled at peak expression after long aging, our Merlot (Coldoro) and Syrah (Solista) showcase the power and elegance of these varietals in Montalcino.
Grappa Riserva
Our Grappa Riserva is distilled from the pomace of our Brunello Riserva by Tuscany’s renowned Nannoni distillers and aged for up to 36 months in French oak barriques. This luxurious grappa develops rich notes of dried fruit, honey, and spice, offering a smooth and refined finish.
Organic Extra Virgin Olive Oil
Hand-harvested from our estate olive groves and pressed locally using a traditional stone-ground press, our organic extra virgin olive oil is delicate, balanced, and rich with subtle notes of green fruit and herbs. Perfect for adding the true taste of Tuscany to any dish.
